Description
Isola Truffle & Sea Salt Flatbread Chips
Elevate your snacking experience with the rich, earthy aroma of Italian black truffles paired with a delicate touch of sea salt. These artisan-baked flatbread chips are thin, crisp, and irresistibly flavorful—perfect on their own or as a sophisticated companion to cheeses, charcuterie, and dips. Made with simple, high-quality ingredients, they deliver a gourmet crunch in every bite.
✅ Pair with: creamy brie, aged gouda, olive tapenade, hummus, or a drizzle of truffle-infused olive oil for an indulgent treat.
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